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Does Bergamot Flavored Coffee Taste Good? What Does Bergamot Actually Taste Like?
Question: What can you do with such a strangely shaped fruit? Cantonese people: You can make soup with it! If you're used to paying attention to the packaging information of coffee beans, you've probably seen "bergamot" mentioned in the flavor descriptions. It's not a fruit we commonly see in markets, and many people (including FrontStreet Coffee) have never
2024-07-04 bergamot coffee coffee flavor bergamot taste FrontStreet Coffee -
Recommended Low-Acidity Pour-Over Coffee Beans - What Are the Best Coffee Beans for Rich Pour-Over Coffee?
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Pour-over coffee beans must be fresh because the rancid taste of expired coffee beans can overpower all good flavors. The Definition of Freshness: Coffee beans are stored in one-way valve bags and placed at room temperature, roasted
2025-08-21 low-acidity pour-over coffee beans recommendation best coffee rich beans professional -
Ethiopia Washed Sidamo G1 Shakisso Specialty Coffee Bean Flavor, Taste, and Aroma Characteristics
Flavor Profile: Lemon and citrus with bright, crisp acidity. Notes of lemon, citrus, white grape juice, black currant, and an Earl Grey tea finish. Manufacturer: Dazhen Coffee FrontStreet Coffee Address: No. 10 Bao'an Front Street, Guangzhou Manufacturer Contact: 020-38364473 Ingredients: In-house roasted Shelf Life: 90 days Net Weight: 227g Packaging: Bulk coffee beans Roast Level: Roasted coffee beans Contains:
2017-05-06 Ethiopia washed Sidamo Shakisso specialty coffee bean flavor taste aroma citrus lemon white grape black currant earl grey tea -
Panama 90+ Geisha Coffee Beans - LyCello Origin Story and Flavor Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). 【Bubble Lemon Water, Earl Grey Tea, Litchi】 Panama 90+ Geisha Coffee Beans LyCello | W2 (Geisha W2 LyCello 90+NPGE Panama) Origin: 90+NPGE, Panama Altitude: 1,400~1,800 meters Processing Method: W2 Variety: G
2018-07-28 Panama 90+ Geisha Coffee Beans LyCello Litchi Origin Story Flavor Profile -
Introduction to Ethiopian Washed Sidamo G1 Shakiso Specialty Coffee Bean Varieties, Cultivation, and Market Price
Varieties: Local Heirloom | Producer: Local small farmers | Flavor: White grape juice, citrus, Earl Grey tea notes 【Sidamo】 Sidamo's coffee flavors are exceptionally diverse due to different soil compositions, regional microclimates, and countless native coffee varieties, which create distinct differences and characteristics in the coffee produced by each town area. Sidamo region (Sid
2017-05-06 Ethiopian washed Sidamo Shakiso shakisso specialty coffee beans varieties -
Flavor Characteristics of Embu Kenya Currant Coffee Beans
The Embu growing region in Kenya is located in Embu County, near Mount Kenya. Mount Kenya is the largest extinct volcano in the East African Rift Valley. The coffee in Embu is grown at altitudes ranging from approximately 1300-1900 meters. The region features fertile volcanic soil, and in addition to coffee trees,
2022-09-05 Kenya Embu coffee beans currant flavor profile specialty coffee -
Do Different Pour-Over Drippers Require Different Brewing Frameworks?
Yesterday, a friend who visited our shop raised an interesting question: "Do different pour-over drippers require different brewing parameters or methods?" After some conversation, I learned that this is because FrontStreet Coffee frequently recommends in our articles to control the pour-over coffee brewing time to around two minutes. However, although this friend uses FrontStreet Coffee's
2024-01-08 pour-over coffee brewing methods coffee drippers extraction techniques -
Sidamo Shakiso Flavor Profile and Coffee Characteristics
Professional barista exchange - follow Coffee Workshop (WeChat official account: cafe_style). Flavor description: Lemon and citrus, bright and crisp acidity, lemon, citrus, white grape juice, blackcurrant, with Earl Grey tea notes in the finish. Indonesian and African coffee beans use this defect bean ratio grading method. Indonesian beans are mainly divided into 6 levels, G1-G6. The highest grades for washed beans are G1 and G2; for natural-processed beans...
2017-05-16 Sidamo Shakiso flavor profile taste coffee characteristics -
Sidamo Shakisso Flavor and Aroma: Shakisso Coffee Varieties and Prices
Professional barista discussions. Follow Coffee Workshop (WeChat official account: cafe_style). Flavor Description: Lemon and citrus, bright and crisp acidity, lemon, citrus, white grape juice, blackcurrant, finishing with Earl Grey tea notes. Indonesian and African coffee beans use this defect-based grading system, with Indonesian beans mainly classified into 6 grades, namely G1-G6. The highest grades for washed beans are G1 and G2; natural processed
2017-05-23 Sidamo Shakisso flavor aroma coffee varieties prices -
How are the Sidamo Shakisso coffee bean market prices? Which brand of Sidamo coffee is best?
Professional barista exchange - Follow Coffee Workshop (WeChat ID: cafe_style). Variety: Local Heirloom varieties. Producer: Local small farmers. Flavor: White grape juice, citrus, earl grey tea notes. [Sidamo] Sidamo coffee offers incredibly diverse flavors due to different soil compositions, regional microclimates, and countless native coffee varieties, creating unique characteristics in each region.
2017-05-26 Sidamo Shakisso coffee coffee beans market prices how is which brand -
Panama Volcan Region Hartmann Estate Coffee Flavor - Anaerobic Natural Process Hartmann Geisha Taste Characteristics
FrontStreet Coffee: Panama Hartmann Estate Geisha Coffee Beans Country: Panama Grade: SHG Region: Volcan Region Estate: Hartmann Estate Altitude: 2100 meters Processing Method: Anaerobic Natural Processing Variety: Geisha Flavor: Bergamot, pineapple juice, passion fruit, Earl Grey tea, blueberry, apricot Panama Volcan Region
2023-06-21 Panama Hartmann Estate Geisha coffee anaerobic natural coffee flavor profile specialty coffee -
Ethiopia Washed Sidamo G1 Shakisso Premium Coffee Bean Growing Conditions, Geographic Location, and Climate
Ethiopia Sidamo is a single-origin variety of Arabica coffee grown in Ethiopia's Sidamo region. Like most African coffees, Ethiopia Sidamo features small grey beans but is distinguished by its rich, spicy, wine-like or chocolatey flavors and floral notes. The most characteristic flavors found in all Sidamo coffees are bright lemon and citrus notes.
2017-05-06 Ethiopia washed Sidamo Shakisso premium coffee beans growing -
Ethiopian Coffee | Chelbesa Washing Station | Yirgacheffe Kochere | Single Origin Coffee Bean Recommendation
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account: cafe_style) Ethiopia Yirgacheffe Kochere Chelbesa Washed G1 Ethiopia Yirgacheffe Kochere Chelbesa Washing Station Washed G1 Flavor description: Floral notes, citrus, grape, peach, Earl Grey tea, Clean and balanced mouthfeel, smooth, easy-drinking
2018-09-01 Ethiopia coffee Chelbesa processing Yirgacheffe Kochere single origin -
Geisha Flavor Profile: What Makes Geisha Coffee Beans Special - Lavender Geisha Panama Coffee
Professional Coffee Knowledge Exchange For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style) FrontStreet Coffee - Panama Elvira Estate Geisha Introduction From Dona Elvira Estate, you haven't heard of this estate? No problem! Because you definitely know Hacienda La Esmeralda, yes, the king of Geisha, the famous Hacienda La Esmeralda. And our little princess
2020-03-30 Geisha Flavor What is it Coffee Beans Lavender Panama Coffee Professional -
FrontStreet Coffee Ethiopian Washed Sidamo G1 Honey Talk Imported Micro-batch Freshly Roasted
Origin: Ethiopia Oromia, Variety: Ethiopian Heirloom, Altitude: 2000m, Processing Method: Washed, Flavor Notes: Distinct wild ginger and bergamot, with blackcurrant notes and a raisin-like sweetness in the aftertaste, overall flavor reminiscent of Earl Grey tea. Factory: Coffee Workshop, Address: 10 Bao'an Front Street, Yuexiu District, Guangzhou, FrontStreet Coffee
2017-03-24 FrontStreet Coffee Specialty Coffee Beans Ethiopia Washed Sidamo Honey Talk Imported Micro-batch -
Breathtaking Italian Delight: What is Affogato Coffee - Detailed Step-by-Step Tutorial with Visual Guide
Follow professional barista discussions at Coffee Workshop (WeChat Official Account: cafe_style). A shot of espresso poured over a scoop of vanilla ice cream - that's Affogato, a dessert whose origins have become lost to time. With its beautiful name, Affogato naturally sparks curiosity about this delightful Italian treat.
2023-03-26 breathtaking Italian delicious coffee dessert affogato tutorial espresso vanilla ice cream -
Best Black Coffee Brands - Ethiopia Sidamo Moliya G1 Coffee Beans with Delicate Floral and Fruity Aroma
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) FrontStreet Coffee - Ethiopia Sidamo Moliya G1 Introduction Ethiopia Sidamo Moliya G1 Flavor｜Lemon peel Bergamot Peach Wild ginger lemon honey Earl Grey tea Roasting level｜Light roast Region｜Oromia Sidamo Altitude
2020-02-04 coffee which brand tastes best ethiopia beans sidamo moliya -
How Much Does Sidamo Shakisso Coffee Cost | Sidamo Shakisso Coffee Prices
Professional barista discussions - follow Coffee Workshop (WeChat official account: cafe_style). Ethiopian Sidamo is a single-origin coffee variety, an Arabica coffee grown in Ethiopia's Sidamo province. Like most African coffees, Ethiopian Sidamo features small grayish beans, but its distinguishing characteristic is its rich, spice-like, wine-like or chocolate-like flavors and floral notes.
2017-05-16 Sidamo Shakisso cost coffee price -
Ethiopia Washed Sidamo G1 "Mi Yu" Imported Micro-Batch Specialty Coffee Beans - Flavor Profile, Taste, and Aroma Characteristics
Flavor Description: Distinct notes of wild ginger and bergamot, with black currant undertones. The finish features raisin sweetness, with an overall flavor profile reminiscent of Earl Grey tea. Origin: Ethiopia Oromia. Variety: Ethiopian Heirloom. Altitude: 2000m. Processing: Washed. Manufacturer: Coffee Workshop. Address: No. 10 Bao'an FrontStreet Coffee, Yuexiu District, Guangzhou. Manufacturer Contact: FrontStreet Coffee
2017-04-05 Ethiopia washed Sidamo Mi Yu imported micro-batch specialty coffee beans flavor profile -
Pour-over Famous Single-Origin Coffee Beans | 90+ Geisha Estate Baru Volcano Geisha Pearl White Citrus Honey
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee - 90+ Geisha Estate Baru Volcano Geisha Pearl White Introduction. Renowned single-origin coffee beans - 90+ Geisha Estate Baru Volcano Geisha Pearl White. The Baru Volcano series, the most accessible in the 90+ series but with no compromise in the distinctive 90+ character, has always been a bestseller, 90+
2020-01-31 Pour-over list coffee beans 90+ Geisha estate Baru volcano pearl white